BRUNCH
Fall/Winter 2024
Piru Burger
House-ground patty, American cheese, grilled onions, Piru
sauce, fixings on the side. Served with herb potatoes - $14.00
Shakshuka
House favorite! Eggs poached in spiced tomato sauce with feta, herbs &
toast - $21.00
Chicken & Waffles
Fried chicken breast, Belgian waffle, spicy maple
syrup - $15.00
Short Rib Hash
Sweet potatoes, peppers & onions with braised short rib -
$16.00
Vegetarian - $12.00
Herb Frittata
Cilantro, parsley & mint frittata topped with tomato & mint - $13.00
Steak And Eggs
Prime steak, 2 eggs your way, and herbed potatoes - $22
Strawberry Salad
Greens, strawberry, goat cheese, pine nuts, strawberry-balsamic vinaigrette - $12.00
Pumpkin or Dulce de Leche Banana Pancake
Bourbon-banana pancake w/ fresh bananas, whipped cream & dulce de leche - $14.00
Add 2 Eggs Your Way - $6.00
SIDES
Grilled Caesar
Salad Grilled romaine lettuce, house Caesar dressing,
shredded parmesan & parm crisp - $11.00
Salmon Gravlax
Cured Salmon, fresh dill, capers, red onion, crema, grilled sourdough - $11.00
Farm Fresh Fruit Cup
Seasonal fruit - $6.00
Side Of Sausage - $5.00
House-made biscuit
With butter and homemade jam - $4.00
With country gravy - $7.00
Spanish Tortilla
Spanish style omelet with eggs, potatoes & onions
cooked in premium extra virgin olive oil. Garlic aioli - $9.00
BEVERAGES – assorted wines available by bottle or glass Non-alcoholic
Coke, Dr. Pepper, Diet Coke, Sprite, Squirt, Ginger Ale, Ginger Beer, Sparkling
water, coffee, fresh OJ - $2.00 - $4.00
Beer
Lagunitas IPA, 805, - $6 Bud Lite, Michelob Ultra, Modelo Especial, Modelo Negro - $5.00
Mimosas House - $10 / glass $40/bottle (incudes carafe of fresh OJ) Premium - $55/bottle (incudes carafe of fresh OJ)
Bloody Mary Glass - $10 / Carafe $40
DINNER
Fall/Winter 2024
Starters
Peruvian Ceviche
Cured dover sole, canchita, sweet potato, red onion, aji Amarillo, leche de tigre - $13.00
Grilled Caesar
Grilled romaine, house Caesar, shredded parm & parm crisp - $11.00
Firecracker Shrimp
Butter, garlic & chili flake - $9.00
Strawberry Salad (V)
Greens, strawberry, goat cheese, pine nuts, strawberry-balsamic vinaigrette - $12.00
Mains
Piru Burger
House-ground patty, American cheese, grilled onions, Piru
sauce, fixings on the side. Served with herb potatoes - $14.00
Short Rib
Tender braised short rib, creamy polenta, peas & demi-glace - $22.00
Pork Loin
Sweet potato puree, onion confit, poached pear - $22.00
Tuscan Chicken
Rich sun dried tomato cream sauce with artichokes. Served with parmesan farro - $21
Chicken Schnitzel
Gratin potatoes, braised sweet cabbage, creamy caper sauce - $19.00
Chef Inspired Catch Of The Day
Fresh fish of the day w/ wasabi whipped potatoes & grilled broccolini - $28
Lasagna
6 hour beef bolognaise, egg pasta, Italian cheeses - $25.00
Flat Iron Steak
8 oz choice steak, served with Ratatouille vegetables in a red pepper sauce, housemade chimichurri - $26.00
Center Cut Rib Eye
14 oz. choice steak cooked to perfection, chef compound butter, corn succotash - $38.00
Roasted Chicken and Mushroom Risotto
Rich porcini stock, roasted chicken, mushroom medley, heirloom carrots, shaved parmesan,
truffled micro greens - $19.00
Sides
Glazed Carrots (V)
Heirloom carrots glazed with garlic and wild honey - $11
Esquites (V)
Roasted corn with chili, crema, and cotija - $9.00
Cauliflower Cacio e Pepe (V)
Shaved cauliflower with creamy black pepper and Pecorino - $16.00
Herbed Rainbow Potatoes (V)
Roasted rainbow potatoes, olive oil, rock salt - $9.00
Dessert
Croissant Bread Pudding
traditional or pumpkin bread pudding, vanilla bean ice cream - $12.00
*V = vegetarian
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